Honduras Hacienda Montecristo

Origin: Honduras

Region: Copan

Farm: Hacienda Montecristo

Variety: Pacamara

Process: Washed

Taste Notes: Hazelnut / Chocolate  / Almonds / Hints of Caramel


  • 250g 250g
  • 1kg 1kg
  • French Press French Press
  • Whole Bean Whole Bean
  • Brew in Cup Brew in Cup
  • AeroPress AeroPress
  • Chemex Chemex
  • Moka Moka
  • V60 V60

Hacienda Montecristo has been in the family since 1916, over five generations. It has 279.52 hec, cultivated with coffee, making it his main product.

They are very careful in the process and use environmentally friendly organic nutrients, and every coffee bean is monitored to have the right drying and milling.

It is located in the Mayan Mountains of the municipality of Veracruz in the department of Copán, 15 kilometers from the provincial capital, Santa Rosa, in western Honduras with a mild sub-tropical climate. All these coffee is grown under a combination of native forest trees and selected species.

The diversity of flora and fauna make the farm a natural wonder, many bird species have been seeing in the area. Which draw the attention of a group of biologists who started a documentation of the fauna, find out that Hacienda Montecristo is home for more than 110 bird species including the Double-toothed kite and the Esmerald Toucanet among others.

Weight N/A

250g, 1kg

Grind by Brewing Method

French Press, Whole Bean, Brew in Cup, AeroPress, Chemex, Moka, V60


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